These cake icings are available with all TGCF Cakes:

  • Butter Cream: Made from scratch is our own Las Vegas bakery with real unsalted butter icing is sweeter than Whip Cream icing
  • Whipped Cream: Non-dairy product light icing and not so sweet
  • Ganache: Can be melted to an icing and poured over an already Butter creamed iced cake; it has a rich chocolate taste
  • Rolled Fondant: Sugar paste which can be colored and rolled over a Cake previously iced with butter cream. It has very Smooth look to it

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